Pesach Graham Cracker Crust or Crumbs

Category: Desserts

Cuisine: American

Ready in 1 hour

Ingredients

1 1/2 c Matza meal; (up to 2)

1 Stick margarine; melted

1/4 c Sugar

1 ts Cinnamon

Directions

On Pesach this is usually how I make a graham cracker crust: Mix all ingredients together and press in a pie pan. Posted to JEWISH-FOOD digest by Halle Garfunkel <mschayil@ix.netcom.com> on Apr 05, 1998

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)