Category: Marinades and Sauces
Cuisine: American
5 lb Tomatoes -OR-
1 lg Bell pepper, green; chopped
2/3 c Tomato paste
Chilies, hot (2-6); chopped
3 Garlic minced
2 ts Paprika
3 tb Sugar
2 ts Cilantro; finely chopped
3/4 c Vinegar, white
1 tb Salt, pickling
1 lg Onion chopped
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