Category: not set
Cuisine: not set
1 kg (2.2lb) ground lamb
1 large egg
1 cup (140g | 4.9oz) finely chopped pistachios
1 cup (150g | 5.2oz) chopped pitted dates (about 20)
1/2 cup (50g | 1.8oz) rolled oats
3 tbsp finely chopped fresh mint
1 tbsp finely chopped fresh rosemary
1 tsp dried mustard
1/2 tsp salt (I use Himalayan salt)
1/2 tsp ground black pepper
1-1/2 cup (360ml) bone broth (storebought or homemade)
2 tbsp balsamic vinegar
2 tbsp unpasteurized honey
1 tbsp Dijon mustard
1 tbsp finely chopped fresh rosemary
1/2 tsp black pepper
1/4 tsp salt
1/2 cup (75g | 2.6oz) chopped pitted dates
fresh mint choppped dates and chopped pistachios
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)