Polenta Squares with Gorgonzola and Pine Nuts

Name: Polenta Squares with Gorgonzola and Pine Nuts
Prep time: 30 min
Total time: 30 min
Yield: 10
Cuisine: not set
Ingredients: 4 cups water; 1 cup quick-cooking polenta; 1 teaspoon kosher salt; 1 tablespoon butter; Cooking spray; 1/4 cup boiling water; 3 tablespoons currants; 1/3 cup (about 1 1/2 ounces) crumbled Gorgonzola cheese; 3 tablespoons pine nuts toasted; 1 teaspoon grated orange rind; 2/3 cup balsamic vinegar; 2 tablespoons chopped fresh flat-leaf parsley

Category: Side Dish

Cuisine: not set

Ready in 30 minutes

by MyRecipes

Ingredients

4 cups water

1 cup quick-cooking polenta

1 teaspoon kosher salt

1 tablespoon butter

Cooking spray

1/4 cup boiling water

3 tablespoons currants

1/3 cup (about 1 1/2 ounces) crumbled Gorgonzola cheese

3 tablespoons pine nuts toasted

1 teaspoon grated orange rind

2/3 cup balsamic vinegar

2 tablespoons chopped fresh flat-leaf parsley

Directions

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