"You will not be disappointed with this wonderful pork chop. It is tender, moist, and full of fresh flavors. I serve with garlic mashed potatoes and asparagus. It's a favorite in our household."
Category: Main Dish
Cuisine: not set
2 tablespoons olive oil divided
1 large onion halved and thinly sliced
4 pork loin chops 1 inch thick
salt to taste
black pepper to taste
garlic powder to taste
1/2 pint red grape tomatoes halved
1/2 pint yellow grape tomatoes halved
3 cloves garlic diced
1 tablespoon dried basil
2 1/2 teaspoons balsamic vinegar
4 ounces feta cheese crumbled
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