Category: not set
Cuisine: not set
Pulled Pork Tenderloin: ½ large Vidalia onion thinly sliced; 1 pound pork tenderloin, trim away any visible f
Vinegar Slaw: 2 cups cabbage slaw; 3 Tbsp. apple 1 Tbsp. whole grain Dijon mustard, ¼ tsp. garlic powder, ½ tsp.
2 whole wheat rolls sliced in half and toasted
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