Quiche Lorraine with Bacon and Gruyere Recipe

Name: Quiche Lorraine with Bacon and Gruyere Recipe
Prep time: 15 min
Total time: 30 min
Yield: 8
Cuisine: not set
Ingredients: 1 layer pastry dough; 4 slices bacon crumbled; 4 eggs; 1 cup half and half; ¼ teaspoon salt; 1/8 teaspoon white pepper; 1/8 teaspoon freshly grated nutmeg; 1 cup Gruyere cheese shredded

This quiche Lorraine with bacon and gruyere yields a rich egg pie and hails from the mountainous region of Lorraine in northern France.

Category: not set

Cuisine: not set

Ready in 1h

by thespruce

Ingredients

1 layer pastry dough

4 slices bacon crumbled

4 eggs

1 cup half and half

¼ teaspoon salt

1/8 teaspoon white pepper

1/8 teaspoon freshly grated nutmeg

1 cup Gruyere cheese shredded

Directions

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