Quick Cinnamon Butter Fried Rice With Grilled Sardines - African Flavours

Name: Quick Cinnamon Butter Fried Rice With Grilled Sardines - African Flavours
Prep time: 30 min
Total time: 30 min
Yield: 2
Cuisine: not set
Ingredients: 2 X 105g (3.7oz) tins boneless sardine fillets in oliv drained; 2 tbsp salted butter; 2 tsp olive oil; 1/2 tsp ground cinnamon; 1/2 tsp ground coriander; 1/2 tsp sweet paprika; Chilli flakes to taste; 8 large spring onions (scallions) finely sliced; 2 X 280g (9.8oz) packets of Veetee basmati and wild ri; Salt

Category: Side Dish

Cuisine: not set

Ready in 30 minutes

by recipesfromapantryrecipes

Ingredients

2 X 105g (3.7oz) tins boneless sardine fillets in oliv drained

2 tbsp salted butter

2 tsp olive oil

1/2 tsp ground cinnamon

1/2 tsp ground coriander

1/2 tsp sweet paprika

Chilli flakes to taste

8 large spring onions (scallions) finely sliced

2 X 280g (9.8oz) packets of Veetee basmati and wild ri

Salt

Directions

See directions »

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)