Rabbit Pot Pie

Name: Rabbit Pot Pie
Prep time: 25 min
Total time: 45 min
Yield: 4
Cuisine: southern
Ingredients: 2 cups rabbit cooked diced; 2 tablespoons onions chopped; 4 tablespoons Butter; 6 tablespoons Flour; 0.5 teaspoon poultry seasoning; 0.25 teaspoons pepper; 2 cubes chicken boullion; 2 cups Water

Old Timey recipe submitted by Nellie Gilland

Category: Main Dish

Cuisine: southern

☆☆☆☆

1 review

Ready in 45 minutes

by vanced1

Ingredients

2 cups rabbit cooked diced

2 tablespoons onions chopped

4 tablespoons Butter

6 tablespoons Flour

0.5 teaspoon poultry seasoning

0.25 teaspoons pepper

2 cubes chicken boullion

2 cups Water

Directions

Place meat and onions in a buttered dish. Melt butter and seasonings and add to the flour. Add water with boullion cubes and cook until thick. Pour over meat mixture and whater vegetables you like. Bake at 400 degrees for about 25 minutes.

Reviews

☆☆☆☆

This recipe came from the deep south. [I posted this recipe.]

vanced1

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