Category: not set
Cuisine: not set
1 pound eggplant
1 pound zucchini or yellow squash
1 large onion
1 large red yellow or orange bell pepper
1 pound meaty tomatoes like Roma or San Marzano
Morton Coarse Kosher Salt
6 tablespoons inexpensive olive oil
2 cloves garlic
2 teaspoons fresh oregano (1 teaspoon dried)
2 teaspoons fresh thyme (1 teaspoon dried)
1/4 teaspoon red pepper flakes
Freshly ground black pepper
Cooked pasta for four (I like farfalle)
Fresh basil oregano, chives, and/or thyme
Grated Parmigiano-Reggiano cheese
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