Rhubarb and Pineapple Pie

Category: Desserts

Cuisine: American

Ready in 1 hour

Ingredients

2 1/2 c Rhubarb; chopped

1 2/3 c Sugar

6 tb Flour

1 tb Butter

Pastry for 2-crust pie

1 1/2 c Pineapple; chopped, fresh or


Directions

Combine sugar and flour and sprinkle one quarter of this mixture over the bottom crust. Arrange combined fruits in layers, sprinkling each layer with the sugar-flour mixture. Dot the top layer with butter and cover with top crust. Bake 45 minutes in 350 F oven. Serve warm or cold. ~ To Unsubscribe from the MM-RECIPES list send mail to majordomo@idiscover.net saying unsubscribe mm-recipes Meal-Master is available from all simtel mirrors in the msdos/food directory THE RULES Recipes in Meal-Master Format and ASCII only Every message to contain a recipe in meal-master format (unless a request) Posted to MM-Recipes Digest V4 #171 by "ghislaine dumont " <ghislaine.dumont@videotron.ca> on Jul 4, 1997

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