Cover the bottom of the pan with cut rhubarb, sprinkle strawberry jello, dry, over the rhubarb, cover with dry cake mix and melted butter and water.
Bake in a 8x8 pan at 350 degrees for 1 hour
If using a 9x13 pan use a large box white or yellow cake mix and add 1/2 cup of water and 2 more Tbsp of melted butter
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