Category: not set
Cuisine: not set
2 lb (900 gr) pasta rigatoni
1 lb (450 gr) beef chuck roast
1 lb (450 gr) lamb shoulder
1 lb (450 gr) pork loin or spareribs
3 cloves of garlic
1 lb (450 gr) onions
21/4 (1 kg) tomato pulp
3 tbsp double concentrated tomato paste
6 tbsp extra virgin olive oil
1 cup red wine
1 chili pepper
10 basil leaves
to taste pecorino cheese
to taste black pepper
to taste coking salt
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