This is a Five Star recipe
Category: Side Dish
Cuisine: not set
1/2 pound small red-skinned potatoes (about 1 3/4-inch diame scrubbed
1/2 pound small white-skinned potatoes (about 1 3/4-inch dia scrubbed
1 tablespoon herbes de Provence plus extra for garnish
3 cloves garlic minced
1/4 cup extra-virgin olive oil plus extra for drizzling
Salt and freshly ground black pepper
A real Five-Star recipe!
Graceeh
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