Roasted Tomato and Feta Cubed Steak Sauté

Category: Main Dish

Cuisine: not set

Ready in 30 minutes
by publix-1

Ingredients

beef cubed steaks (about 1 lb) : 2

coffee : 1 pkg

crumbled garlic/herb feta cheese : 4 Tbsp

Deli thin-sliced prosciutto : 4 slices

diced fire-roasted tomatoes with garlic : 1 (14.5

flour : 3 Tbsp

French bread : 1 pkg

fresh baby spinach : 2 cups

fresh Italian parsley : 2 Tbsp

frozen broccoli with sauce : 1 pkg

frozen potatoes : 1 pkg

Italian salad blend : 1 pkg

oatmeal cookies : 1 pkg

olive oil : 3 Tbsp

plastic wrap : 1 pkg

prediced yellow onions : 1/2 cup

red wine : 1 bottle

sliced kalamata olives : 1/2 cup


Directions

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