Roasted Tomato Dressing is a great alternative for dressing salads using fresh tomatoes, shallot and garlic roasted in the oven. The flavor of the dressing can be changed up by adding more fresh herbs to coordinate with the theme of special salads. The flavors are fantastic and well paired with any salads.
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Cuisine: not set
2 medium Tomatoes ( havled)
5 small Garlic Cloves ( peeled)
1 large Shallot ( peeled and halved)
1 1/2 tablespoon plus 3 tablespoons Olive Oil
1/4 teaspoon Kosher Salt
1/4 teaspoon freshly ground Black Pepper
2 teaspoons Balsamic Vinegar
1/4 teaspoon Dry Mustard Powder
1/2 teaspoon Worcestershire Sauce
Additional Kosher Salt and Black Pepper to taste
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