http://www.cooking-mexican-recipes.com/cheese_enchilada_recipe.html
Category: Marinades and Sauces
Cuisine: Mexican
4 cups low sodium chicken broth or water or mix
8 teaspoon Gebhardt Chile Powder double if you like it hot!
2 teaspoon ground cumin
4 teaspoon garlic powder
1 1/2 teaspoon salt
1/16 teaspoon ground cinnamon
1/2 teaspoon sugar .
3 Tablespoons All purpose flour
3 Tablespoons Butter
2 teaspoon Cocoa
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