Roma Tomatoes with Asparagus and Hollandaise

From Betty Crocker: Christmas Cookbook Page 103

Category: Appetizers

Cuisine: General

Ready in 30 minutes
by Erodriguez71

Ingredients

6 individual Roma Tomatoes

36 spear Asparagus

1 cup milk

1 package Hollandaise sauce mix

1/4 cup butter

1/2 cup Parmesan


Directions

See book for instructions

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