Rose, Pistachio & Cardamom Ice-cream With Gum Arabic (GF)

Arusuvai is a Tamil (a south Indian language) word which refers to the six (aru) different tastes man can sense on the tongue. They are uppu(salt), inippu/ thithippu/ mathiram (sweet), orappu/ karam/ erivu (hot/ spicy), kassappu/ kaippu (bitter), pulippu (sour), and **tuvarpu/ ch

Category: not set

Cuisine: not set

Ready in 1h
by mydiversekitchen

Ingredients

500 ml milk

1/8 cup sugar ((increase to 1/4 cup or more if you use ev

200 ml cream ((25% fat))

1 tsp sugar gum arabic (granulated (from above)

400 ml condensed milk

2 tbsps rose syrup

4 to 5 pods cardamom ( powdered)

1/4 cup pistachios ( chopped)


Directions

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