Rotini with Asparagus and Lemon Cashew Cream Sauce

Name: Rotini with Asparagus and Lemon Cashew Cream Sauce
Prep time: 30 min
Total time: 30 min
Yield: 0
Cuisine: not set
Ingredients: 1 box Banza Rotini; 1 bunch asparagus; 1 tablespoon extra virgin olive oil; 4-5 leaves basil thinly sliced; Crushed red pepper; 1 cup raw cashews soaked overnight; 1 cup vegetable broth; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 1/4 teaspoon salt; 1/4 teaspoon black pepper; Juice of 1/2 lemon

Category: Main Dish

Cuisine: not set

Ready in 30 minutes

by blog-1a-4

Ingredients

1 box Banza Rotini

1 bunch asparagus

1 tablespoon extra virgin olive oil

4-5 leaves basil thinly sliced

Crushed red pepper

1 cup raw cashews soaked overnight

1 cup vegetable broth

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

1/4 teaspoon salt

1/4 teaspoon black pepper

Juice of 1/2 lemon

Directions

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