Rum Raisin Bread Pudding with Warm Vanilla Sauce

Category: Desserts

Cuisine: not set

1 review 
Ready in 1 hour
by AllRecipes

Ingredients

Pudding

1 tablespoon butter

1 apple, peeled and thinly sliced

1/4 cup raisins

1 tablespoon rum

1 pinch ground cinnamon

8 slices cinnamon raisin bread crusts removed, cut into 3/4 inch cubes

3/4 cup brown sugar

1/4 cup white sugar

3/4 cup nonfat milk

1 cup lowfat evaporated milk

1 tablespoon ground cinnamon

1/4 cup butter

2 eggs

1/2 teaspoon vanilla extract

Rum Sauce

3 tablespoons nonfat milk

5 teaspoons cornstarch

1 tablespoon butter

1 tablespoon rum

1/2 cup nonfat milk

1/4 cup white sugar

1 tablespoon vanilla extract


Directions

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Reviews


Delicious! I didn't have different kinds of milk so just used 2%. Worked fine!

tgif1207

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