Bisquick Heart Smart? recipe! Fishing for a twist on loaded burgers? Try salmon with all the trimmings!
Category: Main Dish
Cuisine: American
1/2 cup soft bread crumbs (about 1 slice bread)
1/4 cup Bisquick Heart Smart? mix
1 1/2 teaspoons Dijon mustard
1/8 teaspoon pepper
4 medium green onions finely chopped (1/4 cup)
1 egg, slightly beaten
1 can (7 1/2 oz) Red salmon, skin and bone removed, drained and flaked
1 tablespoon margarine or butter
2 whole wheat burger buns split
Lettuce leaves
2 tablespoons dill dip or ranch dip
Make the Most of This Recipe Success The cook time for these patties may vary slightly depending on the heat source on your range. Keep an eye on them during cooking to make sure they cook evenly on the bottom. Serve With Serve with clusters of grapes. Do-Ahead Cook the salmon patties up to 24 hours before serving; cover and refrigerate. To serve, heat on a cookie sheet at 400?F for 10 minutes. Substitution Do you prefer Tuna Patties? Use two 6-ounce cans of tuna, drained, instead of the salmon. Nutrition Information: 1 Patty: Calories 430 (Calories from Fat 160); Total Fat 18g (Saturated Fat 4 1/2g, Trans Fat 2 1/2g); Cholesterol 180mg; Sodium 770mg; Total Carbohydrate 38g (Dietary Fiber 4g, Sugars 7g); Protein 30g Percent Daily Value: Vitamin A 45%; Vitamin C 4%; Calcium 40%; Iron 20% Exchanges: 2 Starch; 1/2 Other Carbohydrate; 0 Vegetable; 3 Lean Meat; 1 1/2 Fat Carbohydrate Choices: 2 1/2 [I posted this recipe.]
amykitten
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