Category: Desserts
Cuisine: not set
2 cups (340g 12 ounces) whole unsalted almonds such as Diamond of California Whole Almonds 1
1 cup (230g 8 ounces) unsalted butter cubed
1/2 cup (120ml 4 ounces) warm water
1 cup (199g 7 ounces) granulated sugar
1 teaspoon salt
1 teaspoon light corn syrup
8 ounces (224g) dark chocolate finely chopped2
sea salt for sprinkling on top
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