Sarah Cook

Category: not set

Cuisine: not set

Ready in 1h
by olivemagazine

Ingredients

chickpeas 400g drained and rinsed

white miso paste 1 tbsp

toasted sesame oil 1 tsp

lemon 1 1/2 juiced 1/2 wedged to serve

avocado 1 large

crusty wholemeal or rye bread 4 small thick slices, toasted

sesame seeds a sprinkle

spring onion 1 finely sliced on the diagonal


Directions

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