Sassy Cinnamon Muffins

Name: Sassy Cinnamon Muffins
Prep time: 30 min
Total time: 1 h
Yield: 12
Cuisine: not set
Ingredients: 1 1/2 cups All purpose flour; 1/2 cup Sugar; 1/4 cup Brown sugar; 1 teaspoon Salt; 2 teaspoons Baking powder; 1 1/2 teaspoon Cinnamon; 1 Egg beaten; 1/2 cup Vegetable oil; 1/2 cup Milk

A great breakfast muffin I learned to make in middle school home ec class and have been making now for around 30 years!

Category: Breakfast

Cuisine: not set

Ready in 1 hour

by lisasuhr

Ingredients

1 1/2 cups All purpose flour

1/2 cup Sugar

1/4 cup Brown sugar

1 teaspoon Salt

2 teaspoons Baking powder

1 1/2 teaspoon Cinnamon

1 Egg beaten

1/2 cup Vegetable oil

1/2 cup Milk

Directions

Preheat oven to 350 degrees. In medium bowl, combine all dry ingredients. In a separate small bowl, whisk together egg, milk and oil. Add wet mixture to dry ingredients and stir until just moistened. Evenly divide mixture among 12 regular muffin cups that have been sprayed with nonstick coing spray. Bake for approximately 20 minutes. Serve warm.

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