Sautéed Mushroom Linguine

This indulgent pasta can be thrown together even on the busiest weeknight. Mushrooms cook faster when spread over a large surface, so choose your largest nonstick skillet. Top with an extra sprinkling of Parmesan, if desired.

Category: Main Dish

Cuisine: not set

Ready in 30 minutes
by canadianlivingrecipes

Ingredients

340 g linguine

4 tsp butter

6 cloves garlic minced

1 pkg (227 g) cremini mushrooms thinly sliced

2 cups sliced shiitake mushroom shiitake mushrooms

1 tsp chopped fresh thyme

1 cup grated Parmesan cheese

1/3 cup whipping cream 35%

2 tsp grated lemon zest

2 tbsp lemon juice

1/2 tsp pepper

2 tbsp chopped fresh parsley


Directions

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