SC Mustard BBQ Sauce

Modification of another Recipe on the web

Category: Marinades and Sauces

Cuisine: not set

Ready in 30 minutes
by bhamroadrunner

Ingredients

3/4 Cup Yellow mustard

1/2 cup Honey

1/4 Cup Pickle Juice

2 tablespoons Ketchup

1 tablespoon Brown Sugar

2 teaspoons Hot sauce


Directions

In a small bowl, combine all of the ingredients and mix well. Make at least 24 hours prior to usage for best flavor. Store refrigerated in a tightly covered jar for up to two weeks.

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