Category: Main Dish
Cuisine: not set
4 boneless, skinless chicken breasts (1-1 1/4 pounds total), trimmed
Salt and freshly ground pepper
1 tablespoon extra-virgin olive oil divided
1/4 cup minced scallion whites plus 1/2 cup sliced scallio divided
3 cloves garlic minced
1 tablespoon minced fresh ginger
3/4 cup reduced-sodium chicken broth
1/3 cup red-wine vinegar
2 tablespoons hoisin sauce
2 teaspoons sugar
Reduced-sodium soy sauce to taste
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