Category: Side Dish
Cuisine: not set
3 tablespoons olive oil or vegetable oil
1 large onion chopped
2 to 4 cloves garlic minced (optional)
2 pounds fresh spinach stemmed, cooked, chopped, and squeezed dry, or 20 ounces thawed frozen chopped spinach, squeezed dry
About 1 cup matza meal or fine dried bread crumbs
About 3/4 teaspoon table salt or 1 1/2 teaspoons k
Ground black pepper to taste
1/2 teaspoon freshly grated nutmeg or 1/2 teaspoon cayenne (opt
3 large eggs lightly beaten
Vegetable oil for frying
Lemon wedges for serving
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