Shrimp and Corn Chowder with Chives

Category: Soups, Stews and Chili

Cuisine: not set

Ready in 1 hour
by feedmephoeberecipes

Ingredients

4 ears corn shucked

3/4 ound shrimp shell on

1 tablespoon olive oil or butter

1 small yellow onion diced

1 leek, trimmed and thinly sliced

1/2 up white wine

8 ounces clam juice

1 large Yukon cold potato cut into 1/2 inch pieces

1 teaspoon sea salt

1 sprig thyme (optional)

One 15-ounce can coconut milk

1 teaspoon sriracha

2 tablespoons finely chopped chives


Directions

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