An incredibly healthy midweek family dinner that doesn’t skimp on flavour.
Category: Main Dish
Cuisine: not set
4 fillets
250 g New Potatoes (- Bigger ones halved or sliced)
1 Red Pepper (- Sliced into 8 Chunks)
1 Red Onion (- Sliced into 8 Chunks)
12 Cherry Tomatoes (- On the vine broken into 3’s)
12 Asparagus Spears or Tips
2 tbsp Olive Oil
1 tsp Tarragon
1 tsp Parsley
Good Pinch of Salt and Pepper
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