Category: Main Dish
Cuisine: not set
1 lb Johnsonville ground Italian sausage
1/2 medium onion diced fine
1 medium bell pepper diced fine
2 medium carrots diced fine
2 - 3 cloves garlic diced fine
1 jar good quality pasta sauce
1 cup red wine
2 teaspoons dried Italian blend herbs
1 teaspoon red pepper flake (optional)
10 oz fresh spinach
1 (17.6oz) package potato gnocchi
4 oz fresh mozzarella sliced
freshly grated parmesan for garnish
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