Most lasagnas involve a big investment of time and a sink full of pots and pans, but not this one. It has all the pleasures of lasagna—layers of tender noodles, homemade meat sauce, deliciously gooey cheese—but can be whipped up in less than an hour using a single skillet.
Category: Main Dish
Cuisine: not set
2 Tbs. olive oil
1 lb. sweet or hot Italian sausages casings removed
1 small yellow onion finely chopped
4 garlic cloves minced
Large pinch of hot red pepper flakes
1 tsp. dried oregano
Two 28-oz. cans whole peeled tomatoes
1 sprig basil plus a handful of basil leaves
One 9-oz. package no-boil lasagna noodles
4 oz. mascarpone cheese or cream cheese (1/2 cup)
1/2 lb. fresh mozzarella thinly sliced and patted dry
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)