Slow-Cooker Asian Short Ribs

Name: Slow-Cooker Asian Short Ribs
Prep time: 45 min
Total time: 2 h
Yield: 0
Cuisine: not set
Ingredients: 1/2 cup low-sodium soy sauce; 1/3 cup brown sugar; 1/4 cup rice vinegar; 2 cloves garlic peeled and smashed; 1 tablespoon grated fresh ginger; 1/2 teaspoon crushed red pepper; 8 beef short ribs (about 4 pounds); 4 medium carrots peeled and halved crosswise; 1 small green cabbage (about 1 pound) quartered; 2 tablespoons cornstarch; 1 tablespoon sesame oil; 4 scallions, thinly sliced (optional)

Category: Main Dish

Cuisine: not set

Ready in 2 hours

by RealSimpleRecipes

Ingredients

1/2 cup low-sodium soy sauce

1/3 cup brown sugar

1/4 cup rice vinegar

2 cloves garlic peeled and smashed

1 tablespoon grated fresh ginger

1/2 teaspoon crushed red pepper

8 beef short ribs (about 4 pounds)

4 medium carrots peeled and halved crosswise

1 small green cabbage (about 1 pound) quartered

2 tablespoons cornstarch

1 tablespoon sesame oil

4 scallions, thinly sliced (optional)

Directions

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