This extravagant dish will be the star of the brunch table. Try serving it with sausage, fresh berries and yogurt. —Rashanda Cobbins, Milwaukee, Wisconsin
Category: Breakfast
Cuisine: not set
24 pieces
2 apples peeled and chopped
1 cup heavy whipping cream
4 large eggs
1 tablespoon vanilla extract
1/2 cup packed brown sugar
1 teaspoon ground cinnamon
Whipped cream fresh berries, optional
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