Slow Cooker Shipwreck Stew

Category: not set

Cuisine: not set

Ready in 1h
by themagicalslowcookerrecipes

Ingredients

Ingredients: 1 lb. ground beef (I used 10% fat) sliced 1 white onion, diced 2 celery stalks, sliced 2 cups sliced mushrooms 15 oz. can kidney beans, drained and rinsed 21 oz. Campbell's tomato soup (2 10.5 oz. cans) 1 oz. packet taco seasoning 1.5 cups water US Customary – Metric

Ingredients:

1 lb. ground beef (I used 10% fat) 3 medium russet pota sliced 1 white onion, diced 2 celery stalks, sliced 2 cups sliced mushrooms 15 oz. can kidney beans, drained and rinsed 21 oz. Campbell's tomato soup (2 10.5 oz. cans) 1 oz. packet taco seasoning 1.5 cups water

1 lb. ground beef (I used 10% fat) 3 medium russet pota sliced 1 white onion, diced 2 celery stalks, sliced 2 cups sliced mushrooms 15 oz. can kidney beans, drained and rinsed 21 oz. Campbell's tomato soup (2 10.5 oz. cans) 1 oz. packet taco seasoning 1.5 cups water

1 lb. ground beef (I used 10% fat)

1

lb.

ground beef

(I used 10% fat)

3 medium russet potatoes sliced

3

medium russet potatoes

sliced

1 white onion diced

1

white onion

diced

2 celery stalks sliced

2

celery stalks

sliced

2 cups sliced mushrooms

2

cups

sliced mushrooms

15 oz. can kidney beans drained and rinsed

15

oz.

can kidney beans

drained and rinsed

21 oz. Campbell's tomato soup (2 10.5 oz. cans)

21

oz.

Campbell's tomato soup

(2 10.5 oz. cans)

1 oz. packet taco seasoning

1

oz.

packet taco seasoning

1.5 cups water

1.5

cups

water


Directions

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