Category: Marinades and Sauces
Cuisine: not set
1 lb of ground beef - I prefer the really lean beef
1 lb of Italian sausage
1 tbsp of olive oil
1 cup of minced onion
1 tbsp of minced garlic
8 oz of mini sweet peppers (stems and seeds removed) cu
45 oz of diced tomatoes drained
24 oz of tomato sauce
2 bay leaves
1 tsp of oregano
2 teaspoons of basil
salt and pepper to taste
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