Category: Side Dish
Cuisine: not set
125 g (4.4oz) goose fat or lard
500 g (17.5oz) floury potatoes peeled and chopped into large chunks
5 rashers streaky bacon
1 garlic clove peeled and minced
50 g (1/2 packed cup) grated mature cheddar cheese
3 tbsp chopped fresh chives
freshly ground salt and pepper
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