Soft & Chewy Gingersnaps

Category: Desserts

Cuisine: not set

Ready in 1 hour
by sugarspunrun

Ingredients

3/4 cup unsalted butter softened (170g)

1/2 cup granulated sugar 100g

1/2 cup dark brown sugar firmly packed (100g)

3 Tablespoons unsulphured molasses

3/4 teaspoon vanilla extract

2 1/2 teaspoons ground ginger

3/4 teaspoon ground cinnamon

1/2 teaspoon ground cloves

tsp ground cayenne pepper

1 large egg

2 1/4 cups all-purpose flour 280g

1 teaspoon baking powder

3/4 teaspoon baking soda

3/4 teaspoon salt

Additional granulated sugar for rolling


Directions

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