Category: Desserts
Cuisine: not set
10 ounces bittersweet chocolate (about 1 & 2/3 cups)
10 tablespoons unsalted butter
1 & 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup sour cream
1 cup milk chocolate chips*
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