Be the life of the party by serving our Southern-Style Crab Cakes with Cool Lime Sauce. These crisp crab cakes are made extra delicious with the deliciously tart crab cake sauce.
Category: not set
Cuisine: not set
zest and juice from 1 lime divided
1 cup KRAFT Real Mayo Mayonnaise divided
1 env. (0.7 oz.) GOOD SEASONS Italian Dressing Mix
2 Tbsp. GREY POUPON Country Dijon Mustard
2 cans (6 oz. each) crabmeat drained, flaked
25 RITZ Crackers finely crushed, divided
1 green onion chopped
1/4 cup BREAKSTONE' S or KNUDSEN Sour Cream
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