Spiced Smashed Potatoes with Mustard Ginger Tempering

Indian Spiced Smashed Potatoes with Mustard Ginger Tempering. Bonda like Samosa is a spiced potato snack. These smashed potatoes are topped with Bonda style tempering of ginger, chile, turmeric and mustard seeds. Vegan Gluten-free Recipe.

Category: not set

Cuisine: not set

Ready in 1h
by veganricharecipes

Ingredients

12 small potatoes ((12 to 14))

Water

salt & cayenne for baking

1 tbsp oil

1.5 tsp mustard seeds

10 leaves (omit if you dont find them chop the leaves for extra flavor.)

1/4 cup onion (finely chopped)

4 cloves of garlic (minced)

2 piece of ginger (peeled and minced)

1 hot green chile (finely chopped)

1/2 tsp turmeric ((1/2 to 3/4))

1/4 tsp cayenne ((1/4 to 1/2))

1/4 cup water

1/4 tsp salt

cilantro (lemon juice salt, and mint(optional))


Directions

See directions »

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)