Penne Pasta with italian sausage with a spicy tomato, chili cream sauce
Category: Main Dish
Cuisine: not set
1 tablespoon Extra virgin olive oil
14 ounces Italian sausage
1.5 cups Onion diced
2 cups Chicken broth
2 cloves garlic minced
10 ounce can Ro-Tel tomatoes w/ green chilies
.5 cup Heavy cream
8 ounces penne pasta uncooked
1.5 cups Monterey jack cheese shredded
scallions thinly sliced
Omg, this was fantastic! My husband went back for seconds and raved about it :) I used mozzarella instead of jack, because that's just what I had, monterey jack would have been yummy too. Just the perfect comfort food!
mommyluvs2cook2
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