Category: not set
Cuisine: not set
2 medium spaghetti squash halved and seeds removed
2 tablespoons extra virgin olive oil
4 cloves garlic smashed
kosher salt and black pepper
1 can (14 ounce) san marzano tomatoes
1 teaspoon smoked paprika
1 teaspoon dried oregano
1-2 teaspoons crushed red pepper flakes
1/2 teaspoon fennel seeds
1/2 teaspoon onion powder
1/4 cup fresh basil roughly chopped
1/2 cup basil pesto homemade or store bought
8 ounces mozzarella torn
1/4 cup panko bread crumbs (optional)
1/2 cup grated parmesan cheese
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