Category: Main Dish
Cuisine: not set
2 andouille sausage links sliced into 1/4” rounds
1 teaspoon olive oil
2 garlic cloves minced
2 teaspoons minced shallots
1/2 cup chopped and drained oil-packed sun-dried tomatoes
1/2 up coconut cream (solids) from can of full-fat coconu
1/4 easpoon red pepper flakes
1/4 easpoon dried basil
1/4 easpoon dried oregano
salt and pepper to taste
1/2 up vegetable (or chicken) broth low sodium
4 red bell peppers Blade A
2 tablespoons freshly chopped parsley
*Scoop out 1/2 cup of the solids off a 15oz can of
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