Category: Soups, Stews and Chili
Cuisine: not set
500 g or 16 oz. packet dried green split peas
4 cups of low salt chicken stock
Up to 1kg ham bone or bacon bones (I used bacon bo
1 tbsp oil
1 clove garlic finely chopped
1 onion, chopped
2 carrots chopped
1 bouquet garni (parsley thyme and a bay leaf tied with string)
1 cup cream
salt and cracked pepper to taste
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