Category: Main Dish
Cuisine: not set
3 egg yolks
Juice of 2 lemons
2 sticks butter melted and slightly cooled
Dash of kosher salt
Cayenne pepper as needed
1 tablespoon chopped fresh tarragon or 1 teaspoon dried tarrag
Kosher salt and freshly ground black pepper
Four 2-inch-thick beef filet steaks (about 10 oun
1 tablespoon butter
1 tablespoon olive oil
1 bunch medium-sized asparagus, ends trimmed if woody
1 tablespoon olive oil
Kosher salt and freshly ground black pepper
2 tablespoons butter
8 ounces jumbo (16- to 20-count) shrimp, shelled and devei
Kosher salt and freshly ground black pepper
Chopped fresh parsley for garnish
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