Put strawberries in an ungreased shallow 1 1/2 qt baking dish. Combine sour cream and cinnamon; spoon over berries. Sprinkle with brown sugar. Broil until bubbly, about 3-4 minutes. Serve over low-fat ice cream if desired. Recipe by: Country Woman Magazine, 5/97 Posted to MC-Recipe Digest V1 #670 by hurlbert <hurlbert@concentric.net> on Jul 13, 1997
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