These Strawberry Cheesecake Cookie Cups are the perfect pairing of fruity cheesecake and chewy sugar cookies.
Category: not set
Cuisine: not set
2 1/4 cups all-purpose flour
1/2 tsp baking soda
1 tsp salt
1 cup unsalted butter (room temperature)
1 1/2 cup granulated sugar
2 large eggs (room temperature)
2 tsp vanilla extract
1 cup heavy whipping cream (cold)
8 oz cream cheese (softened)
1/2 cup granulated sugar
1/2 cup strawberry puree*
pink or red color gel (optional)
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