Strawberry Crunch Cheesecake Delight

Category: not set

Cuisine: not set

Ready in 1h
by JudyCorry

Ingredients

For the Crunchy Cookie Layer:

36 vanilla sandwich cookies crushed into chunky bits

A 3-ounce box of strawberry gelatin

4 tablespoons of unsalted butter melted

A dash of red food color gel

Strawberry Cake Layers:

1 box (16.5-ounce) of Strawberry Supreme cake mix

3 eggs

1/2 upof unsalted butter melted

1 cup of whole milk

Another 3-ounce box of strawberry gelatin

Cheesecake Centerpiece:

3/4 upof sugar

1/4 upof cornstarch

16 ounces of cream cheese softened

1/4 upof heavy cream

2 teaspoons of pure vanilla extract

3 eggs

For the Frosting:

8 ounces of cream cheese softened

1/2 upof heavy cream

1/2 upof unsalted butter softened

1 teaspoon of vanilla extract

2 cups of powdered sugar


Directions

Cookie Crumble Prep: Crush cookies, mix with gelatin, butter, and color, then bake until crispy. Cake Creation: Blend cake ingredients, pour into pans, and bake until a toothpick comes out clean. Cheesecake Magic: Mix sugar, cornstarch, cream cheese, cream, vanilla, and eggs, then bake and chill. Frosting Whipping: Beat cream cheese, cream, butter, vanilla, and sugar until fluffy. Assembly Art: Layer cake, spread frosting, add cheesecake, more frosting, then another cake layer. Finish with frosting and sprinkle with cookie crumble.

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